Support the development of a programme to deliver the Certificate in Poultry Production Strands

Poultry, Pigs and other livestock farming

Completed

Understand reason for apparent low uptake of qualifications

Poultry, Pigs and other livestock farming

Progressing

Develop micro-credentials for targeted skills needs

Poultry, Pigs and other livestock farming

Scoping

Develop shorter, flexible and transferable qualifications, standards and micro-credentials that allow for more work-based training

Arable; Poultry, Pigs and other livestock farming; Dairy Farming; Sheep, Beef, Deer and Wool farming

Scoping

Support industry efforts to address mental health and wellbeing

All People, Food and Fibre

Upcoming

Explore and support appropriate delivery models

All People, Food and Fibre

Progressing

Support the use of more flexible assessment methods

All People, Food and Fibre

Progressing

Support learners to succeed

All People, Food and Fibre

Upcoming

Improve the recognition of existing skills so that learners are not repeating unnecessary training

All People, Food and Fibre

Progressing

Explore how vocational education and training can evolve to meet a changing work environment

All People, Food and Fibre

Upcoming

Develop meaningful and diverse pathways for ākonga (learners); to attract and retain the food and fibre workforce

All People, Food and Fibre

Scoping

Support more flexible approaches to delivery and assessment

Poultry, Pigs and other livestock farming

Combined Project