Whakatipu Heihei, Poaka, Kararehe hoki Poultry, Pigs and other livestock farming

Since we first developed our workforce development plan for Poultry, Pigs and other Livestock, it has become evident that there is a gap in provision for both Poultry and Pork programmes and qualifications. Providers are reluctant to invest in programme development for such a small number of learners. Although Poultry and Pork specific enrolments are small, they are all work-place based programmes.  Because the industries struggle to attract people into the workforce, having historically relied on skilled migrant workers to fill a gap in skills, it is imperative that the right skills are being taught to those who are looking to enter the workforce.    

This is our plan to address the vocational education and training opportunities that arose from our engagement, research and analysis. It includes real projects that we are committed to delivering, with most of these spanning across some or all Muka Tangata industries. Our Projects have replaced our previous “Roadmap Actions” and present a consolidated view of our mahi. Some of the previous roadmap actions have been completed or closed out following a review of our work programme and engagement with industry on the priority of these actions.